Is Simple Truth™ Uncured Turkey Hot Dogs Gluten Free?

Description
Mild, savory flavor with a firm yet tender texture and slight snap when grilled. Commonly grilled, boiled, or pan-fried and served in buns, sliced into casseroles, or added to breakfast dishes. Reviewers often note consistent size and even cooking, family-friendly taste, and occasional comments about packaging, labeling, or seasoning levels.

Description
Mild, savory flavor with a firm yet tender texture and slight snap when grilled. Commonly grilled, boiled, or pan-fried and served in buns, sliced into casseroles, or added to breakfast dishes. Reviewers often note consistent size and even cooking, family-friendly taste, and occasional comments about packaging, labeling, or seasoning levels.
Ingredients
Turkey, Water, Contains 2% or Less of: Sea Salt, Spices, Garlic Powder, Onion Powder, Paprika, Celery Powder, Cane Sugar, Smoked Sugar
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


