Is Simply Fresh Chicken Caesar Grilled Chicken Breast With Rib Meat, Seasoned Croutons & Crisp Romaine Lettuce With Lemon Romano Dressing Salads, Chicken Caesar Gluten Free?

Ingredients

ROMAINE LETTUCE, LEMON ROMANO DRESSING (WATER, SOYBEAN OIL, ROMANO CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, CELLULOSE POWDER {TO PREVENT CAKING}], EGG YOLKS [EGG YOLKS, SALT], PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWERED CELLULOSE {TO PREVENT CAKING}], WORCESTERSHIRE SAUCE [DISTILLED WHITE VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONIONS, ANCHOVIES, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORING, CHILI PEPPER EXTRACT], DEHYDRATED GARLIC, SEA SALT, LESS THAN 2% OF: LEMON JUICE CONCENTRATE, NATURAL FLAVOR, DIJON MUSTARD [WATER, DISTILLED WHITE VINEGAR, MUSTARD SEED, SALT OR SEA SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, CANE SUGAR, SPICES, TURMERIC], ANCHOVY PASTE [ANCHOVIES, SALT, OLIVE OIL, ACETIC ACID], SPICE, MODIFIED CORN STARCH, CITRIC ACID, XANTHAN GUM), GRILLED CHICKEN BREAST WITH RIB MEAT (BONELESS, SKINLESS CHICKEN BREAST WITH RIB MEAT, WATER, TAPIOCA STARCH, VINEGAR, SALT), SEASONED CROUTONS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE OILS [CANOLA AND/OR SUNFLOWER AND/OR SOYBEAN OIL], WHOLE WHEAT FLOUR, DEHYDRATED GARLIC, RYE FLOUR, SALT, WATER, YEAST, CARAMEL COLOR, MALTODEXTRIN, CARAWAY SEEDS, NATURAL BUTTER FLAVOR [A MILK INGREDIENT], WHEAT GLUTEN, ASCORBIC ACID [VITAMIN C]).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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