Is Simply Garlic Baguette GERD Friendly?
Why it's a maybe for GERD friendly
- garlic pure
garlic pure
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Baguette (wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin]. Water, Yeast, Salt, Per 100g ** Wheat Gluten, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbiccaric 1425kj/340kca And Parsley Spread (margarine [palm Oil, Rapeseed Oil, Water, Salt, Emulsifier: Mono- And 14.6g Diglycerides Of Fatty Acids; Flavouring, Colour: Carotenes], Garlic Pur�e, Parsley, Turates. May Also Contain Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf


