Is Simply Nature Hears of Palm Linguine Pasta Gluten Free?
Description
Mild, slightly vegetal flavor with a tender yet slightly firm, ribbonlike bite; texture approximates traditional linguine. Commonly warmed and sauced, tossed with vegetables, or served chilled in salads. Reviewers typically note pasta-like mouthfeel and good sauce adherence, while some mention variability in moisture and occasional stringiness and quick cooking time.
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Description
Mild, slightly vegetal flavor with a tender yet slightly firm, ribbonlike bite; texture approximates traditional linguine. Commonly warmed and sauced, tossed with vegetables, or served chilled in salads. Reviewers typically note pasta-like mouthfeel and good sauce adherence, while some mention variability in moisture and occasional stringiness and quick cooking time.
Ingredients
POTASSIUM, CALCIUM, SLICED HEARTS OF PALM, WATER, NATURAL SEA SALT, CITRIC ACID.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.