Is Simply Orange Juice Pulp Free Calcium & Vitamin D Chilled - 89 Fl. Oz. Dairy Free?
Description
Simply Orange® juice is a popular chilled beverage that is 100% pure pressed and does not contain any pulp. It is packed with calcium and vitamin D, making it a great source of these essential nutrients. With only 110 calories in an 8 fluid ounce serving, it is a refreshing and healthy choice. The juice is pasteurized and is not concentrated, ensuring its freshness and purity. People rave about the taste of Simply Orange® juice and appreciate its health benefits. The product comes in an 89 fl oz size, providing ample supply for enjoyment.
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Description
Simply Orange® juice is a popular chilled beverage that is 100% pure pressed and does not contain any pulp. It is packed with calcium and vitamin D, making it a great source of these essential nutrients. With only 110 calories in an 8 fluid ounce serving, it is a refreshing and healthy choice. The juice is pasteurized and is not concentrated, ensuring its freshness and purity. People rave about the taste of Simply Orange® juice and appreciate its health benefits. The product comes in an 89 fl oz size, providing ample supply for enjoyment.
Ingredients
INGREDIENTS: CONTAINS ORANGE JUICE, LESS THAN 1% OF: CALCIUM PHOSPHATE (footnote 1) AND CALCIUM LACTATE (footnote 1) (CALCIUM SOURCES), VITAMIN D3 (footnote 1) . - (footnote 1) INGREDIENTS NOT FOUND IN REGULAR ORANGE JUICE
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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