Is SimplyProtein Peanut Butter Chocolate Gluten Free?
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Ingredients
Dark Chocolate Almond | Chocolat noir et amande Soy protein crisps (soy protein isolate, tapioca starch, sea salt), inulin and/or soluble tapioca fibre, almonds, unsweetened chocolate, vegetable glycerin, almond butter, semi-sweet chocolate chips (cane sugar, unsweetened chocolate, cocoa butter), brown rice crisps (brown rice), cocoa powder, gluten-free oats, natural flavours, sunflower oil blend (sunflower oil, mixed tocopherols, rosemary extract), monk fruit juice concentrate, sea salt. Contains: Soy, almonds. May contain: Peanuts, Brazil nuts, cashews, pecans, walnuts, sesame. Lemon Coconut Flavour | Saveur de citron et noix de coco Soy protein crisps (soy protein isolate, tapioca starch, sea salt), inulin and/or soluble tapioca fibre, toasted coconut, gluten-free oats, vegetable glycerin, cashew butter (dry-roasted cashews, sunflower oil), flaxseeds, brown rice crisps (brown rice), cane sugar, natural flavours, sunflower oil blend (sunflower oil, mixed tocopherols, rosemary extract), monk fruit juice concentrate, sea salt. Contains: Soy, Cashews. May contain: Peanuts, Almonds, Brazil nuts, Pecans, Walnuts, Sesame. Peanut Butter Chocolate | Beurre d'arachide et chocolat Noix de Grenoble, Sesame. Soy protein crisps (soy protein isolate, tapioca starch, sea salt), Peanuts, Inulin and/or soluble tapioca fibre, Vegetable glycerin, Unsweetened chocolate, Brown rice crisps (brown rice), Natural peanut butter, Cane sugar, Peanut oil, Sunflower oil blend (sunflower oil, mixed tocopherols, rosemary extract), Natural flavours, Monk fruit juice concentrate, Sea salt. Contains: Soy, Peanuts. May contain: Almonds, Brazil nuts, Cashews, Pecans, Walnuts, Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Protein Bar · Bar