Is Simpsons Pantry High Protein Low Carb Vegetarian?
Description
Savory, slightly salty flavor with a firm, chewy texture; commonly eaten as an on-the-go snack, lunchbox addition, or quick bite between meals. Reviewers mention consistent seasoning and convenient packaging, praising portability and shelf stability while noting occasional dryness, uneven seasoning, easy portioning, and limited reheating suitability across different batches periodically.
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Description
Savory, slightly salty flavor with a firm, chewy texture; commonly eaten as an on-the-go snack, lunchbox addition, or quick bite between meals. Reviewers mention consistent seasoning and convenient packaging, praising portability and shelf stability while noting occasional dryness, uneven seasoning, easy portioning, and limited reheating suitability across different batches periodically.
Ingredients
Water, Wheat Flour (thiamin, Folic Acid), Soy Protein Isolate, Vegetable Shortening, Modified Wheat Starch (1413), Wheat Gluten, Apple Cider Vinegar, Wheat Fibre, Baking Powder (raising Agents (501, 541), Wheat Starch), Thickener (412), Iodised Salt, Emulsifier (471), Acidity Regulator (297), Preservatives (281,200). Contains: Gluten-containing Cereals (wheat) And Soy. May Contain: Sesame And Milk. This Product Is Made With Non-gmo.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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