Is SINFUL CHOCOLATE EXPLOSION CHOCOLATE ICING WITH A MOUSSE FILLING AND A DARK CHOCOLATE CRUMB HAND CRAFTED FOUR LAYER CAKE, SINFUL CHOCOLATE EXPLOSION Gluten Free?
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Why it's not gluten free
- bleached wheat flour
- natural flavor
bleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHOCOLATE SPREAD (SUGAR, VEGETABLE OIL [PALM OIL, SOYBEAN OIL, CANOLA OIL], CORN SYRUP, FRUCTOSE, COCOA PROCESSED WITH ALKALI, WATER, DEXTROSE, MONO & DIGLYCERIDES, NATURAL FLAVOR, PHOSPHORIC ACID, SALT, SOY LECITHIN, UNSWEETENED CHOCOLATE), SUGAR, WATER, BLEACHED WHEAT FLOUR, WHIPPED TOPPING (WATER, SUGAR, HYDROGENATED PALM KERNEL OIL, DEXTROSE, SODIUM CASEINATE, CITRIC ACID, POLYSORBATE 80, SALT, XANTHAN GUM, POLYSORBATE 60, CARBOHYDRATE GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE, MONO & DIGLYCERIDES), WHOLE MILK, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA, SALT), HEAVY CREAM (CREAM, MILK, CARRAGEENAN, MONO & DIGLYCERIDES AND POLYSORBATE 80), MARGARINE (VEGETABLE OIL BLEND [PALM OIL & SOYBEAN OIL], WATER, SALT, SOY LECITHIN, MONO & DIGLYCERIDES, CITRIC ACID [PRESERVATIVE], NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, UNSWEETENED CHOCOLATE, EGGS, COFFEE LIQUEUR, BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, CORN STARCH, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, NATURAL VANILLA FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 5 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Snack · Piece