Is Sister Schubert's Pre Baked Dinner Yeast Rolls 10/15 Oz Low FODMAP?
Description
Pre-baked dinner yeast rolls offer a soft, fluffy interior with a lightly golden exterior and a mildly sweet, bread-like flavor. Commonly used as a dinner side, sandwich base, or holiday accompaniment, reviewers praise convenience, easy reheating, and texture while also noting some variability in freshness and occasional firmness after storage.
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Description
Pre-baked dinner yeast rolls offer a soft, fluffy interior with a lightly golden exterior and a mildly sweet, bread-like flavor. Commonly used as a dinner side, sandwich base, or holiday accompaniment, reviewers praise convenience, easy reheating, and texture while also noting some variability in freshness and occasional firmness after storage.
Ingredients
Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Eggs, Soybean Oil, Salt, Hydrogenated Cottonseed Oil, Yeast, Mono And Di-glycerides, Whey, Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whey
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.