Is Siviero Maria Pistacchio With Whole Toasted Pistachios Gluten Free?


Ingredients
Rehydrated Skimmed Milk, Sugar, Coconut Oil, Glucose Syrup, Pistachio Paste (3%), Glucose-fructose Syrup, Whole Roasted Pistachios (0,6%), Emulsifiers: Mono And Diglycerides Of Fatty Acids, Thickeners: Sodium Alginate And Locust Bean Gum, Colour: Chlorophyllin-copper Complex And Curcumin, Flavouring. May Contain Eggs, Soy, Other Tree Nuts And Peanuts.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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