Is Skinny hot chocolate Gluten Free?
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Ingredients
Protein Blend, Milk Protein Concentrate, Skimmed Milk Powder, Micellar Casein (Milk), Emulsifier (Soy Lecithin)), Inulin (Fructo-oligosaccharide), Natural Flavourings, Cacoa Powder, Sweetener (Sucraiose), Vitamin And Mineral Blend (Magnesium Oxide, Vitamin C (Acorbic Acid), Iron (Ferrous Fumarate), Vitamin E (Dlalpha Tocopheryl Acetaete), Vitamin B3, Vitamin A, Zinc Oxide, Vitamin B6, Vitamin D3, Vitamin B1, Vitamin B2, Vitamin B12, Folic Acid, Potassium Lodide), Allergens: For Allergens, See In Capital Letters
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.