Is Skinny Tan Tan 7-Day Tanner Dark Gluten Free?

Ingredients

aqua/water/eau, prunus amygdalus dulcis (sweet almond), oil, dihydroxyacetone, helianthus annuus (sunflower), seed oil, caramel, cetearyl alcohol, glycerin, glyceryl stearate, paullinia cupana (guarana), seed extract, parfum (fragrance), sorbitan stearate, propylene glycol, hydroxyethylcellulose, sodium benzoate, peg-100 stearate, potassium sorbate, sodium acetate, cellulose, isopropyl alcohol, phenoxyethanol

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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