Is Skinnygirl Fat Free Balsamic Sweetened With Sucralose Gluten Free?
Description
Rich, tangy balsamic flavor with a pronounced sweetness and glossy, syrupy texture that pours smoothly. Commonly used for dressing salads, marinating proteins, or drizzling over roasted vegetables, fruits, and cheeses. Reviewers note convenient pourability and consistent flavor; opinions vary on sweetness intensity and perceived artificial aftertaste across retailers and platforms.
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Description
Rich, tangy balsamic flavor with a pronounced sweetness and glossy, syrupy texture that pours smoothly. Commonly used for dressing salads, marinating proteins, or drizzling over roasted vegetables, fruits, and cheeses. Reviewers note convenient pourability and consistent flavor; opinions vary on sweetness intensity and perceived artificial aftertaste across retailers and platforms.
Ingredients
Vinegar, Balsamic vinegar (wine vinegar, concentrated grape must, caramel color), Dried onion, Salt, Dried red and green bell peppers, Xanthan gum, Guar gum, Dried garlic, Sucralose (2 mg per 30 ml serving), Natural flavor, Potassium sorbate, Calcium (30 ml), Disodium EDTA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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