Is SkinnyPop Popcorn Gluten Free Aged White Cheddar -- 4.4 oz Alpha-Gal?
Description
SkinnyPop Popcorn Gluten Free Aged White Cheddar 44 oz is a popular popcorn brand known for its natural ingredients and delicious taste. This gluten-free popcorn is made from only natural ingredients, with no artificial additives or preservatives. It is also non-GMO, dairy-free, and free from peanuts and tree nuts, making it a safe and healthy snack option for many. With just 140 calories per serving and zero trans fat, it is a guilt-free treat that is also a good source of fiber. People really enjoy the flavor of this popcorn and some have described it as spicy. It is a convenient and wholesome snack option, perfect for back-to-school snacks or enjoying during video calls.
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Description
SkinnyPop Popcorn Gluten Free Aged White Cheddar 44 oz is a popular popcorn brand known for its natural ingredients and delicious taste. This gluten-free popcorn is made from only natural ingredients, with no artificial additives or preservatives. It is also non-GMO, dairy-free, and free from peanuts and tree nuts, making it a safe and healthy snack option for many. With just 140 calories per serving and zero trans fat, it is a guilt-free treat that is also a good source of fiber. People really enjoy the flavor of this popcorn and some have described it as spicy. It is a convenient and wholesome snack option, perfect for back-to-school snacks or enjoying during video calls.
Ingredients
Popcorn, Sunflower Oil, Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Organic Whey, Salt, Organic Non-fat Dry Milk, Natural Flavors, Lactic Acid Powder, Yeast Extract, Includes Added Sugars-0g-0%, Vitamin D-0mcg-0%, Calcium-44%, Iron-6%
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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