Is SKIPPY Peanut Butter Spread Creamy - 28 Oz Gluten Free?

Description
Skippy Peanut Butter Spread Creamy 28 oz is a versatile and delicious product that stands out for its smooth and easy-to-spread consistency. Made with real roasted peanuts, it delivers a rich and authentic peanut flavor. This gluten-free peanut butter is a great choice for those with dietary restrictions. It is free from preservatives and adheres to kosher standards. Skippy Peanut Butter Spread Creamy 28 oz is a reliable and quality option for peanut butter lovers who enjoy its convenience and natural ingredients. No specific information about what people say or appreciate about the product is provided.

Description
Skippy Peanut Butter Spread Creamy 28 oz is a versatile and delicious product that stands out for its smooth and easy-to-spread consistency. Made with real roasted peanuts, it delivers a rich and authentic peanut flavor. This gluten-free peanut butter is a great choice for those with dietary restrictions. It is free from preservatives and adheres to kosher standards. Skippy Peanut Butter Spread Creamy 28 oz is a reliable and quality option for peanut butter lovers who enjoy its convenience and natural ingredients. No specific information about what people say or appreciate about the product is provided.
Ingredients
Roasted Peanuts, Sugar, Hydrogenated Vegetable Oil (Cottonseed, Soybean And Rapeseed Oil), To Prevent Separation, Salt, Roasted Peanuts, Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.