Is Skyr Lactose Free Icelandic Style Yogurt Bar - Lemon Gluten Free?
Description
Bright lemon flavor, firmly balanced between tart and sweet, complements a dense, creamy texture with a smooth, slightly icy finish. Commonly eaten as a portable snack, dessert, or post-activity treat, reviewers cite refreshing citrus notes, convenient portioning, and generally creamy consistency, with occasional comments about mild iciness and varied texture.
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Description
Bright lemon flavor, firmly balanced between tart and sweet, complements a dense, creamy texture with a smooth, slightly icy finish. Commonly eaten as a portable snack, dessert, or post-activity treat, reviewers cite refreshing citrus notes, convenient portioning, and generally creamy consistency, with occasional comments about mild iciness and varied texture.
Ingredients
Milk, modified milk ingredients, sugars (sugar, glucose solids), skim milk powder, lemon pulp, citric acid, carob bean gum, guar gum, carrageenan, natural flavour, turmeric, annatto, lactase, bacterial culture. May contain: peanuts, tree nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.