Is Slendier Noodles Style 400g Vegetarian?
Description
Mild-flavored, slightly slippery strands provide a tender springy texture that holds sauces when heated. Often used in stir-fries, soups, salads and as a pasta substitute, reviewers praise its versatility and quick preparation, while some report a bland base requiring thorough rinsing and added seasoning for improved flavor retention and consistency.
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Description
Mild-flavored, slightly slippery strands provide a tender springy texture that holds sauces when heated. Often used in stir-fries, soups, salads and as a pasta substitute, reviewers praise its versatility and quick preparation, while some report a bland base requiring thorough rinsing and added seasoning for improved flavor retention and consistency.
Ingredients
Purified Water, Konjac Flour
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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