Is Sliced Black Olives, Medium, 2.25 oz Gluten Free?
Description
Firm, tender sliced olives offer a mild, briny flavor with a subtle tang, commonly used to top pizzas, salads, sandwiches, pasta and antipasto platters. Reviewers often note convenient packaging and consistent taste; occasional comments mention variable slice thickness or stray pit fragments affecting texture and overall ease of use occasionally.
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Description
Firm, tender sliced olives offer a mild, briny flavor with a subtle tang, commonly used to top pizzas, salads, sandwiches, pasta and antipasto platters. Reviewers often note convenient packaging and consistent taste; occasional comments mention variable slice thickness or stray pit fragments affecting texture and overall ease of use occasionally.
Ingredients
olives, water, sea salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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