Is Slow-simmered in medium chili sauce seasoned with garlic, cumin and chili peppers GERD Friendly?

Description
Medium-spiced, savory overall profile with warm heat and subtle smoky notes; tender, shred-ready pieces sit in a thick, glossy sauce. Commonly used as a topping for rice, tacos, or sandwiches, stirred into pasta or stews, or served with bread. Reviewers cite bold flavor, convenient texture, consistent heat levels; packaging reliability.
Why it's a maybe for GERD friendly
- garlic powder
- tomato paste
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Medium-spiced, savory overall profile with warm heat and subtle smoky notes; tender, shred-ready pieces sit in a thick, glossy sauce. Commonly used as a topping for rice, tacos, or sandwiches, stirred into pasta or stews, or served with bread. Reviewers cite bold flavor, convenient texture, consistent heat levels; packaging reliability.
Ingredients
Prepared Pinto Beans, Water, Contains Less Than 2% Of: Salt, Modified Corn Starch, Tomato Paste, Spices, Corn Oil, Sugar, Garlic Powder, Onion Powder, Extractive Of Paprika, Red Pepper, Prepared Pinto Beans, Red Pepper
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Often paired with GERD Friendly
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Where to buy
Slow-simmered in medium chili sauce seasoned with garlic, cumin and chili peppers is available at 8 retailers
About this product
Vegetable · Can


