Is Smithfield Anytime Diced Ham Low FODMAP?
Description
Pre-cooked diced ham offers a mildly smoky, savory flavor with a tender, slightly firm texture; commonly used in omelets, salads, casseroles, and soups. Reviewers cite convenient, ready-to-use packaging and consistent bite-sized pieces, though a few note occasional variation in dice size and unevenly distributed seasoning as noted by several shoppers.
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Description
Pre-cooked diced ham offers a mildly smoky, savory flavor with a tender, slightly firm texture; commonly used in omelets, salads, casseroles, and soups. Reviewers cite convenient, ready-to-use packaging and consistent bite-sized pieces, though a few note occasional variation in dice size and unevenly distributed seasoning as noted by several shoppers.
Ingredients
cured with: water, dextrose, salt, contains 2% or less of: modified food starch, potassium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, sodium nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.