Is Smith's Scoopfulls Lemon Raspberry Cake Premium Ice Cream, Lemon Raspberry Cake Soy Free?
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Why it's not soy free
- interesterified soybean oil
interesterified soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
MILK, CREAM, CANE SYRUP, RASPBERRY SWIRL (ORGANIC RASPBERRY PUREE SUGAR, WATER, PECTIN, LEMON JUICE CONCENTRATE, VEGETABLE JUICE [COLOR], NATURAL FLAVOR), LEMON CAKE PIECES (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, EGGS, CORN SYRUP, INTERESTERIFIED SOYBEAN OIL, BUTTER [PASTEURIZED CREAM], INVERT SUGAR CELLULOSE, SALT, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], NATURAL FLAVORS, CITRIC ACID), CORN SYRUP LEMON JUICE CONCENTRATE, NONFAT DRY MILK, WHEY LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, LEMON OIL.
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About this product
Ice Cream · Frozen