Is SMOKED PULLED CHICKEN IN BBQ SAUCE GERD Friendly?
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Ingredients
CHICKEN THIGHS, SUGAR, SALT, SPICES, DEHYDRATED HONEY, NATURAL FLAVORS, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ONION, GARLIC, LESS THAN 2% SILICON DIOXIDE ADDED AS AN ANTI-CAKING AGENT, CHIPOTLE PEPPER AND CITRIC ACID, KETCHUP (RED RIPE TOMATOES), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, ONION POWDER, SPICE, NATURAL FLAVOR, BROWN SUGAR, VINEGAR, WATER, WORCESTERSHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), HICKORY SMOKE FLAVOR, MOLASSES, SPICE, MODIFIED FOOD STARCH, SALT, CARAMEL COLOR.
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