Is SMOKY BLEND OF IMITATION CRAB MEAT, CREAM CHEESE, REAL BACON, CHEDDAR CHEESE AND SPICES DIP, SMOKY BACON Gluten Free?

Ingredients

Imitation Crab Meat (Fish Protein (Pollock And/or Whiting), Water, Wheat Starch, Corn Starch, Sugar, Potato Starch, Egg Whites, Sorbitol, Modified Food Starch, Minn Wine (Sake, Sugar, Salt, Water, Yeast Extract), Less Than 2% Of Natural And Artificial Crab Flavors, Carrageenan, Soybean Oil, Salt, Potassium Chloride, Sodium Tripolyphosphate, Tetrasodium Pyrophosphate, Citric Acid, Color Added, Carmine, Paprika Oleoresin, Soy Lecithin), Neufchatel Cheese (Pasteurized, Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)), Sour Cream (Cultured Pasteurized Milk, Cream And Nonfat Milk Solids, Gelatin), Mayonnaise (Soybean Oil, Water, Egg Yolks, Vinegar, Salt, Polysorbate 60, Mustard Flour, Xanthan Gum, Natural Flavors, Lemon Juice Concentrate, Edta Added To Protect Flavor), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color)), Seasoning (Parmesan Cheese (Cheese Culture, Salt, Rennet), Salt, Torula Yeast, Dehydrated Onion, Natural Flavors Including Bacon And Smoke (Bacon Fat), Dehydrated Cheese Powders (Whey, Cheddar And Romano Cheese (Pasteurize Cultured Milk, Enzymes, Salt), Partially Hydrogenated Soybean Oil, Reduced Lactose Whey, Milk, Cream, Cultures, Enzymes, Citric Acid, Lactic Acid), Smoked Torula Yeast, Bacon Bits (Textured Vegetable Protein (Soy Flour, Caramel Color, Red 3), Hydrolyzed Corn - Soy - Wheat Protein), Spices, Maltodextrin), Bacon (Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Smoked Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Flavoring), Glucono Delta Lactone, Phosphoric Acid, Potassium Sorbate & Sodium Benzoate, Flavor (Soybean Oil, Smoke), Oleoresin Paprika (Color)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Explore other diets

Similar Products

Where to buy

SMOKY BLEND OF IMITATION CRAB MEAT, CREAM CHEESE, REAL BACON, CHEDDAR CHEESE AND SPICES DIP, SMOKY BACON is available at 4 retailers

About this product

Dip · Spreadable