Is Continental Dip Smoky Capsicum Pescatarian?
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Why it's a maybe for pescatarian
- 635
- 621
635
Dietitian noteThis ingredient is a mixture of sodium salt, guanylic acid, and isosinic acid. It is generally made from meat or fish but can be plant-based.
Note by Rhyan Geiger, RDN
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Ingredients
Maltodextrin, vegetables [capsicum (20%), garlic (0.6%)], sugar, salt, mineral salt (potassium chloride), starch (potato, corn), flavour enhancers (621,635), spices (cumin, coriander, smoked paprika (0.6%), chilli powder, paprika), natural colour (paprika), food acid (citric), vegetable gum (xanthan), vegetable oil.
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This product may or may not be GERD friendly free as it lists 3 ingredients that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be oat free as it lists 2 ingredients that could contain oat depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Dip · Spreadable