Is S'MORES BAR CAKE Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 6 ingredients that do not comply and 8 ingredients that may not comply.

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Why it's not alpha-gal friendly

nonfat milk
whey
carrageenan
butter
cream
milk
monoglycerides
sorbitan monostearate
diglycerides
monocalcium phosphate
+4 more

nonfat milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MILK, SOYBEAN OIL, CREAM, CORN SYRUP, EGGS, EGG WHITES, UNSWEETENED CHOCOLATE, BUTTER, NONFAT MILK, HYDROGENATED COCONUT OIL, CHOCOLATE LIQUOR, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH, COCOA BUTTER, GRAHAM FLOUR, SALT, PALM OIL, SODIUM BICARBONATE, WATER, DEXTROSE, NATURAL FLAVOR, SOY LECITHIN, GELATIN, BROWN SUGAR, INVERT SUGAR, ARTIFICIAL FLAVOR, SODIUM ACID PYROPHOSPHATE, CANE MOLASSES, CORN STARCH, CARRAGEENAN, VEGETABLE OIL, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, HONEY, TRIETHYL CITRATE, MONOCALCIUM PHOSPHATE, WHEY, MONO-AND DIGLYCERIDES, POLYSORBATE 60, SORBITAN MONOSTEARATE, TETRASODIUM PYROPHOSPHATE (WHIPPING AID), BLUE 1, MONOGLYCERIDES, CITRIC ACID, CARAMEL COLOR, ASCORBIC ACID, PHOSPHORIC ACID (PRESERVATIVE), SODIUM PROPIONATE (PRESERVATIVE), TITANIUM DIOXIDE (COLOR).

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.