Is S'mores Flavored Protein Pastry Gluten Free?

Ingredients

Protein Blend (Micellar Casein,, Calcium Caseinate, Whey Protein Isolate,, Rennet Casein), Erythritol, Water, High Oleic, Sunflower Oil, Collagen Peptides, Polydextrose,, Glycerin, Palm Kernel Oil. Contains less than, 2% of the following: Cocoa Processed With, Alkali, Unsweetened Chocolate, Soluble Corn, Fiber, Nonfat Dry Milk, Cocoa Butter, Salt,, Natural Flavors, Baking Soda, Cellulose, Fruit, Juice (Color), Citric Acid, Cellulose Gum,, Xanthan Gum, Guar Gum, Sodium Alginate,, Methylcellulose, Vanilla Extract, Sucralose,, Stevia Sweetener, Sunflower Lecithin.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece