Is SMORES SNACK PIE, SMORES Dairy Free?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: FOOD STARCH-MODIFIED (CORN), SALT, CORN STARCH, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, CITRIC ACID), SODIUM ALGINATE, CORN SYRUP SOLIDS, WHEAT STARCH, DEXTROSE, GRAHAM CRACKER CRUMBS [INVERT SUGAR, WHOLE WHEAT FLOUR, VEGETABLE OIL (SOYBEAN OIL, PALM AND PALM KERNEL OIL), BAKING SODA, SALT, HONEY], MALTED BARLEY, WHEAT FLOUR, TITANIUM DIOXIDE (AS COLOR), COCOA, MALTODEXTRIN, ACACIA GUM, SILICON DIOXIDE, POLYSORBATE 60, NATURAL FLAVOR, GLYCERIN, XANTHAN GUM, GLUCONO DELTA LACTONE, SODIUM STEAROYL LACTYLATE, CALCIUM CARBONATE, AGAR-AGAR, MONO- & DIGLYCERIDES, YELLOW 5, YELLOW 6, SORBITAN MONOSTEARATE, SOY LECITHIN.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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