Is Smucker's Sundae Syrup - Chocolate Flavored Syrup - Fat Free Low FODMAP?
Description
Smucker's Sundae Syrup Chocolate Flavored Syrup Fat Free is a delicious chocolate flavored syrup that is perfect for enhancing the taste of ice cream sundaes and snacks. It is sweetened with Splenda brand sweetener, making it sugar free and suitable for diabetics. The syrup comes in a convenient squeeze bottle with a no-mess cap, ensuring easy and mess-free dispensing. While it is not a low calorie food, people appreciate its great taste, absence of aftertaste, and thick consistency. Overall, Smucker's Sundae Syrup Chocolate Flavored Syrup Fat Free is a fantastic option for those looking for a flavorful and satisfying syrup without added fats or sugars.
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Description
Smucker's Sundae Syrup Chocolate Flavored Syrup Fat Free is a delicious chocolate flavored syrup that is perfect for enhancing the taste of ice cream sundaes and snacks. It is sweetened with Splenda brand sweetener, making it sugar free and suitable for diabetics. The syrup comes in a convenient squeeze bottle with a no-mess cap, ensuring easy and mess-free dispensing. While it is not a low calorie food, people appreciate its great taste, absence of aftertaste, and thick consistency. Overall, Smucker's Sundae Syrup Chocolate Flavored Syrup Fat Free is a fantastic option for those looking for a flavorful and satisfying syrup without added fats or sugars.
Ingredients
High Fructose Corn Syrup, Corn Syrup, Nonfat Milk, Water, Cocoa Processed with Alkali (Adds a Trivial Amount of Fat), Fructose, Sugar, Contains 2% or Less of: Corn Starch Modified, Salt, Potassium Sorbate (Preservative), Polysorbate 60, Vanillin (Artificial Flavor).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.