Is SNACK BAR, MACADAMIA CHOCOLATE CHIP Gluten Free?


Ingredients
MACADAMIAS, MAPLE SYRUP, CASHEWS, ALMONDS, SUNFLOWER SEEDS, PUMPKIN SEEDS, ORGANIC COCONUT BUTTER, PECANS, ORGANIC HONEY, DARK CHOCOLATE (ORGANIC COCOA LIQUOR, ORGANIC CANE SUGAR, ORGANIC COCOA BUTTER, ORGANIC COCOA POWDER), RAISINS, DRIED CRANBERRIES (ORGANIC CRANBERRIES, ORGANIC CANE SUGAR, ORGANIC SUNFLOWER OIL), DRIED APRICOTS, DRIED TART CHERRIES (CHERRIES, SUNFLOWER OIL), HEMP SEEDS, SESAME PASTE, GROUND FLAX SEEDS, CHIA SEEDS, CELTIC SEA SALT, CINNAMON, GROUND VANILLA BEAN.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Snack · Bar


