Is Snackrite Sour Cream and Onion Gluten Free?

This product may or may not be gluten free as it lists 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for gluten free

  • wheat starch
  • onion flavour
  • monosodium glutamate
  • flavouring

wheat starch

Dietitian note

Wheat starch is the carbohydrate part of the grain, which means it can be manufactured to remove the gluten. However, because it is difficult to completely separate the starch from the protein, look for a certified gluten-free label before consuming.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Potato Flakes, HIGH OLEIC SUNFLOWER OIL (26%), Wheat Starch, Glucose Syrup, Sour Cream and Onion Flavour (Salt, Onion Powder, Sugar, Dextrose, Acids: Citric Acid, Malic Acid; Whey Powder (Milk), Lactose (Milk), Flavour Enhancer: Monosodium Glutamate; Flavouring (contains Milk), Sour Cream Powder (Milk), Onion Extract), Potato Starch, Emulsifier: Mono- and Diglycerides of Fatty Acids; Rapeseed Oil, Salt. Contains Milk.

Check Snackrite Sour Cream and Onion against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Chips · Pouch

Flavor
Savory
Texture
Crispy
Commonly used for
SnackingOn The Go