Is Snapdragon Vietnamese Pho Authentic Pho Broth With Rice Noodles Vegetarian?

Ingredients

Rice Noodles: Rice, Tapioca Starch, Sugar, Salt, And Cellulose Gum. Soup Base: Salt, Sugar, Disodium Inosinate, And Disodium Guanylate, Spice Blend* (spices, Garlic, And Onion), Soy Sauce Powder: Soy Sauce [soybeans, Salt, And Alcohol), Artificial Flavorings, Citric Acid, Silicon Dioxide (to Prevent Caking), And Caramel Color. Flavoring Oil: Soybean Oil, Spice, And Onion Extracts, Artificial Flavorings, And Oleoresin Paprika. Vegetable Pack: Carrot*, Cabbage*, Green Onion*, Onion*, And Coriander*. *dried. Contains: Soy. Manufactured In A Facility That Processes Peanuts, Wheat, And Milk.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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