Is Snyder's of Hanover Gluten Free Honey Mustard and Onion Pretzel Sticks, 7 Oz Vegetarian?
Description
Snyder's of Hanover offers a 7 oz package of gluten free honey mustard and onion pretzel sticks. These pretzel sticks are coated with a flavorful blend of honey mustard and onion, providing a tasty snack option. Made without gluten, dairy, egg, or milk, these pretzel sticks cater to various dietary needs. Additionally, they are certified gluten free, ensuring their quality. While there is no information provided about what people say about the product, these pretzel sticks are a great choice for those seeking a gluten free and allergen-friendly snack.
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Description
Snyder's of Hanover offers a 7 oz package of gluten free honey mustard and onion pretzel sticks. These pretzel sticks are coated with a flavorful blend of honey mustard and onion, providing a tasty snack option. Made without gluten, dairy, egg, or milk, these pretzel sticks cater to various dietary needs. Additionally, they are certified gluten free, ensuring their quality. While there is no information provided about what people say about the product, these pretzel sticks are a great choice for those seeking a gluten free and allergen-friendly snack.
Ingredients
Corn Starch, Palm Oil, Potato Starch, Tapioca Starch, Dextrose, Sugar, Water, Salt, Cellulose Gum, Onion Powder, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Soy Lecithin, Maltodextrin, Citric Acid, Yeast, Vinegar Powder, Mustard Flour, Modified Cornstarch, Spice, Honey Powder, Turmeric Extractives (For Color), Spice And Coloring (Containsturmeric), Natural Flavoring, Soda
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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