Is Snyder's of Hanover Gluten Free Pretzel Sticks Honey Mustard & Onion Gluten Free?
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Ingredients
Cornstarch, Potato Starch, Palm Oil, Tapioca Starch, Dextrose, Sugar, Salt, Sodium Carboxymethylcellulose, Onion Powder, Sunflower Lecithin, Baking Powder (sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Citric Acid, Mustard Flour, Vinegar Powder, Yeast, Honey Powder, Spice, Turmeric Extract (for Color), Natural Flavoring, Turmeric, Soda.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.