Is So Delicious Cashew Creamy Chocolate Gluten Free?
Description
Smooth, chocolate-forward flavor with a velvety, pourable texture that pours and coats evenly. Commonly used as a pour-over for desserts, stirred into coffee, blended into smoothies, or incorporated in baking. Customer reviews frequently mention satisfying creaminess and chocolate taste, versatility in uses, and mixed opinions on sweetness, value, and packaging.
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Description
Smooth, chocolate-forward flavor with a velvety, pourable texture that pours and coats evenly. Commonly used as a pour-over for desserts, stirred into coffee, blended into smoothies, or incorporated in baking. Customer reviews frequently mention satisfying creaminess and chocolate taste, versatility in uses, and mixed opinions on sweetness, value, and packaging.
Ingredients
Cashew Base (Filtered Water, Cashews, Canola Oil), Cane Sugar, Cocoa (Processed With Alkali), Sea Salt, Acacia Gum, Guar Gum, Natural Flavour
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.