Is So Delicious Wondermilk Salted Caramel Sundae Gluten Free?

Description
Marked salted caramel notes pair with a smooth, creamy texture and visible caramel ribbons, yielding a spoonable, scoopable consistency. Commonly used straight from the container, as a topping for desserts, blended into shakes, or drizzled over fruit. Reviewers note balanced sweet and salty flavor, creamy mouthfeel, and reliable pourability overall.

Description
Marked salted caramel notes pair with a smooth, creamy texture and visible caramel ribbons, yielding a spoonable, scoopable consistency. Commonly used straight from the container, as a topping for desserts, blended into shakes, or drizzled over fruit. Reviewers note balanced sweet and salty flavor, creamy mouthfeel, and reliable pourability overall.
Ingredients
Filtered Water, Cane Sugar, Coconut Oil, Organic Tapioca Syrup, Wheat Flour, Organic Sunflower Oil, Chocolate Liquor, Rice Starch, Soy Lecithin (emulsifier), Pea Protein, Potato Starch, Cocoa (processed With Alkali), Salt, Cocoa Butter, Natural Flavor, Guar Gum, Organic Molasses, Apple Juice Concentrate (for Color), Sodium Citrate, Caramel Syrup, Pectin, Locust Bean Gum, Calcium Phosphate. Contains Wheat, Soy, And Coconut. May Contain Peanuts.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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