Is SOFT NOUGAT WITH GIANDUJA HAZELNUTS Gluten Free?


Ingredients
SUGAR, HAZELNUTS 35%, HONEY, GLUCOSE SYRUP, COCOA CREAM (INGREDIENTS: SUGAR, VEGETABLE FATS, LEAN COCOA POWDER, COCOA POWDER, EMULSIFIER SOY LECITHIN, VANILLA NATURAL FLAVOUR), COCOA POWDER, HAZELNUTS PASTE 3%, DARK CHOCOLATE (INGREDIENTS: SUGAR, COCOA PASTE, COCOA BUTTER, EMULSIFIER SOY LECITHIN, VANILLA NATURAL FLAVOUR), VEGETABLE OILS, EGG ALBUMEN, WAFERS (INGREDIENTS: POTATO STARCH, WATER, VEGETABLE OIL),
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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