Is SOFT SPREADABLE CHEESE, SUN DRIED TOMATO & BASIL Low FODMAP?

Ingredients

PASTEURIZED CULTURED MILK AND CREAM, SUNDRIED TOMATO, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), BASIL, TOMATO, SALT, GUAR GUM AND/OR CAROB BEAN GUM, VINEGAR, SORBIC ACID (TO MAINTAIN FRESHNESS), SUGAR, CITRIC ACID, SPICE.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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