Is Sola Bread Golden Whte Wht Frsh - 14 Oz Vegan?
Description
Sola Bread Golden White Wheat Fresh 14 oz is a low carb bread made by The Sola Company. With only 3 grams of net carbs, it is keto-friendly and suitable for those following a low-carb lifestyle. Sola Bread is free from artificial colors, flavors, and preservatives, ensuring a healthier option. People have reported that Sola Bread tastes amazing, which can be attributed to the chef-developed products by The Sola Company.
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Description
Sola Bread Golden White Wheat Fresh 14 oz is a low carb bread made by The Sola Company. With only 3 grams of net carbs, it is keto-friendly and suitable for those following a low-carb lifestyle. Sola Bread is free from artificial colors, flavors, and preservatives, ensuring a healthier option. People have reported that Sola Bread tastes amazing, which can be attributed to the chef-developed products by The Sola Company.
Ingredients
Water, Vital Wheat Gluten, Soy Bean Oil Resistant Tapioca Starch, Oat Fiber, Resistant Starch, Egg, Wheat Flour, Sunflower Seed Flour, Contains 2% Or Less Of The Following: Soy Flour, Instant Dry Yeast, Vinegar, Erythritol, Salt, Flaxseed Meal, Nonfat Milk, Tagatose, Buttermilk Powder, Cane Sugar, Cellulose Gum, Calcium Propionate, Maltitol, Soy Lecithin, For Freshness (Wheat Flour, Enzymes, Salt), Guar Gum, Dough Conditioner (Wheat Flour, Salt, Enzymes, Ascorbic Acid), Additional Enzyme, Ascorbic Acid, Monk Fruit Extract, Xanthan Gum, Stevia Leaf Extract, Water, Stevia Leaf Extract
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.