Is Solo Pomodoro Mutti Parma Sugo Semplice Bolognese Gluten Free?
Description
Rich savory flavor with gentle sweetness and mild acidity; smooth, slightly chunky texture that coats pasta evenly. Commonly used as a quick pasta sauce, base for baked dishes, or simmered with proteins. Reviewers often cite consistent quality, authentic flavor, and convenient jar format, while noting occasional variation in seasoning intensity.
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Description
Rich savory flavor with gentle sweetness and mild acidity; smooth, slightly chunky texture that coats pasta evenly. Commonly used as a quick pasta sauce, base for baked dishes, or simmered with proteins. Reviewers often cite consistent quality, authentic flavor, and convenient jar format, while noting occasional variation in seasoning intensity.
Ingredients
Tomato pulp 40%, baby Roma tomato purée 20%, water, tomato paste 7%, onion 6%, carrot 4%, olive oil, grilled eggplant 2.5%, grilled zucchini 2.5%, celery 2%, garlic, salt, basil 0.5%, black pepper, oregano 0.02%.
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Combine as many as you need
Favorite products & lists
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.