Is Soreen Malt Loaf 2 Buttered Slices Low FODMAP?

Ingredients
Malt Loaf Slices: Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin (b3), Thiamin (b1)), Water, Raisins (14%), Maize Starch, Partially Inverted Sugar Syrup (partially Inverted Sugar Syrup, Colour: E150c), Malted Barley Flour (5%), Barley Malt Extract (4.4%), Dried Whey (cow's Milk), Vegetable Fat (rapeseed, Palm), Salt, Yeast, Preservative: Calcium Propionate. Salted Butter (6.7%) (butter (cow's Milk), Salt). Contains Wheat, Barley, Milk. Including Cereals Containing Gluten, See Underlined Ingredients. Produced In A Factory Which Handles Soya And Oats.
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Often paired with Low FODMAP
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Where to buy
Soreen Malt Loaf 2 Buttered Slices is available at 1 retailer
About this product
Bread · Slice


