Is Soulful Sri Lankan Cauliflower & Kale Quinoa 380G Gluten Free?

Ingredients

Water, Coconut Milk, Cauliflower, Red Pepper, Diced Tomato, Onion, Green Lentils, Kale, British White Quinoa, Lime Juice, Ginger Puree, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Garlic Puree, Coriander, Vegetable Bouillon (Salt, Rice Flour, Unrefined Cane Sugar, Onion, Yeast Extract, Celery, Carrot, Spices, Sunflower Oil, White Mushroom, Herbs, Concentrated Vegetable Juice (Carrot, Onion), Pumpkin, Lovage, Garlic), Red Chilli Puree, Ground Coriander, Tamarind Paste, Seven Spice (Coriander, Fenugreek, Turmeric, Mustard, Garlic, Salt, Maize Flour, Paprika, Chilli, Fennel, Cayenne Pepper, Celery, Ginger, Onion, Sunflower Oil, Cloves, Cumin, Bay Leaves, Citric Acid), Salt, Garam Masala, Ground Cumin, Ground Cardamom, Turmeric, Mustard Seeds

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Soulful Sri Lankan Cauliflower & Kale Quinoa 380G is available at 1 retailer

About this product

Vegetable · Pouch