Is Sour Patch Kids Soft and Chewy Candy Gluten Free?
Description
Soft, chewy pieces provide an initial sour punch that transitions to a sweeter finish, featuring assorted fruity flavors and a tender, pliable chew. Commonly consumed as a casual snack, shared at parties, included in movie-night bowls or used as a dessert topping. Reviewers cite consistent sour-to-sweet contrast and soft texture.
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Description
Soft, chewy pieces provide an initial sour punch that transitions to a sweeter finish, featuring assorted fruity flavors and a tender, pliable chew. Commonly consumed as a casual snack, shared at parties, included in movie-night bowls or used as a dessert topping. Reviewers cite consistent sour-to-sweet contrast and soft texture.
Ingredients
Sugar, Invert Sugar, Corn Syrup, Modified Corn Starch, Contains Less Than 2% of Tartaric Acid, Citric Acid, Natural And Artificial Flavor, Yellow 6, Red 40, Yellow 5, Blue 1.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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