Is Sour Patch Kids Gluten Free?


Ingredients
Sugar, Invert Sugar, Corn Syrup, Modified Corn Starch, Contains Less Than 2% Of: Tartaric Acid, Citric Acid, Edible Confetti (hydroxypropyl Methylcellulose, Radish Extract (for Color), Gum Arabic, Cabbage Extract (for Color), Spirulina Extract (for Color), Turmeric Extract (for Color)), Natural And Artificial Flavor, Red 40. Contains a Bioengineered Food Ingredient.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


