Is SOURDOUGH PARMESAN ARTISAN GARLIC BREAD, SOURDOUGH PARMESAN Alpha-Gal Friendly?

Ingredients

Bread (Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bread Base (Malted Wheat Flour, Salt, Wheat Gluten, Fumaric Acid And 2% Or Less Of: Datem, Acetic Acid, Hydrogenated Soybean Oil, Canola Oil, Lactic Acid, Ascorbic Acid (Vitamin C)), Yeast), Garlic Spread (Palm Oil, Canola Oil, Water, Garlic, Vegetable Mono & Diglycerides, Maltodextrin, Salt, Contains Less Than 2% Of: Parsley, Polysorbate 60, Citric Acid, Sodium Benzoate And Potassium Sorbate , Soy Lecithin, Natural And Artificial Flavors, Annatto And Beta Carotene (Color), Vitamin A Palmitate, Whey), Parmesan Cheese (Pasteurized Skim Milk, Cheese Culture, Salt, Enzymes)

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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About this product

Bread · Loaf