Is SOUTHERN STYLE BREAST TENDERLOINS FULLY COOKED BREADED CHICKEN BREAST TENDERLOINS, SOUTHERN STYLE Low FODMAP?
Description
Pre-cooked, breaded pieces offer a crispy outer coating and a tender, moist interior. Intended for quick reheating, they work well in sandwiches, salads, wraps, or as appetizer bites. Customer reviews often cite convenience and crisp texture after baking or air-frying; some mention inconsistent sizing and occasional dryness if overcooked, however.
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Description
Pre-cooked, breaded pieces offer a crispy outer coating and a tender, moist interior. Intended for quick reheating, they work well in sandwiches, salads, wraps, or as appetizer bites. Customer reviews often cite convenience and crisp texture after baking or air-frying; some mention inconsistent sizing and occasional dryness if overcooked, however.
Ingredients
Chicken Breast Tenderloins, Wheat Flour, Water, Contains 2% Or Less Of The Following: Buttermilk Powder, Dextrose, Extractives Of Black Pepper, Extractives Of Paprika, Oil Of Garlic, Salt, Spices, Yellow Corn Flour, Breading Set In Vegetable Oil, Chicken Breast Tenderloins, Yellow Corn Flour, Breading Set In Vegetable Oil
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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