Is SouthGate Foods Southgate Chili, 15 oz Gluten Free?
Description
Ready to eat chili offers a savory, mildly spiced flavor and a thick, chunky texture that holds up when heated. Commonly used as a quick meal topper, dip, or skillet base, reviewers note convenience, consistent portioning, and value, while some mention minor variations in seasoning intensity and occasional thin batches.
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Description
Ready to eat chili offers a savory, mildly spiced flavor and a thick, chunky texture that holds up when heated. Commonly used as a quick meal topper, dip, or skillet base, reviewers note convenience, consistent portioning, and value, while some mention minor variations in seasoning intensity and occasional thin batches.
Ingredients
Water, Beef, Beans, Modified Food Starch, Textured Soy Protein Concentrate (Caramel Color Added), Chili Pepper, Tomato Paste, Salt, Onion Powder, Cumin, Garlic Powder, Oregano, Caramel Powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.