Is Space Galaxy Cake Vegetarian?

Ingredients

Sugar, pasteurised free range egg, rapeseed oil, water, wheat flour (wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin), unsalted butter (milk), glucose syrup, fruit, vegetable and plant concentrates (spirulina, apple, radish, blackcurrant, safflower), cocoa powder, palm oil (certified sustainable), humectant (vegetable glycerol), emulsifiers (mono- and diglycerides of fatty acids, propane-1;2-diol esters of fatty acids, sodium stearoyl-2-lactylate), modified maize starch, fat reduced cocoa powder, glucose-fructose syrup, milk whey powder, raising agents (diphosphates, sodium bicarbonate), apricot purée, wheat gluten, cocoa mass, salt, stabiliser (tragacanth), colours (beetroot red, vegetable carbon, paprika extract, curcumin), flavouring, free range dried egg albumen, maltodextrin, acidity regulators (citric acid, trisodium citrate), gelling agent (pectin) Rainforest Alliance Certified cocoa. Find out more at ra.org.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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