Is SPAM With Real HORMEL Bacon, 7 G Protein per Serving, 12 oz Aluminum Can Low FODMAP?
Description
Savory, smoky profile with a firm, sliceable texture that softens when heated; edges crisp when pan-fried. Commonly served sliced for breakfast, sandwiches, rice dishes, and musubi, or cubed in stir-fries. Customer reviews cite consistent flavor, quick preparation, versatility, sturdy canning, and occasional remarks about pronounced saltiness and durable shelf stability.
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Description
Savory, smoky profile with a firm, sliceable texture that softens when heated; edges crisp when pan-fried. Commonly served sliced for breakfast, sandwiches, rice dishes, and musubi, or cubed in stir-fries. Customer reviews cite consistent flavor, quick preparation, versatility, sturdy canning, and occasional remarks about pronounced saltiness and durable shelf stability.
Ingredients
SMOKE FLAVORING ADDEDIngredients: Pork with Ham, Bacon (Cured With Water, Salt, Sugar, Dextrose, Sodium Erythorbate, Sodium Nitrite), Water, Modified Potato Starch, Salt, Sugar, Smoke Flavor (Contains Arabic Gum), Sodium Nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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