Is Spanish-Style Shrimp Risotto Gluten Free?

Ingredients

Ingredients: Chicken Stock (Water, Concentrated Chicken Stock), Tomatoes, Shrimp (Shrimp, Water, Salt, Sodium Tripolyphosphate), Arborio Rice, Green Peas, Chorizo Sausage (Pork, Vinegar, Water, Salt, Spices [Including Chili Pepper], Paprika, Natural Flavors [Black Pepper Extract, Capsicum Extract, Chili Pepper Extract, Oregano Extract], Garlic Powder), Olive Oil (Refined Olive Oil, Extra Virgin Olive Oil), Garlic Paste (Garlic, Canola Oil, Sodium Lactate, Whey [Milk], Sea Salt, Dextrose, Glycerin, Citric Acid, Sodium Ascorbate To Protect Flavor, Calcium Chloride, Xanthan Gum, Ascorbic Acid To Protect Color), Lightly Dried Cilantro (Cilantro, Canola Oil, Sea Salt, Ascorbic Acid [To Protect Color]), Saffron.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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