Is Specially Selected Diavola Pizza Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • gluten
  • fortified wheat flour
  • wheat
  • natural flavour
  • smoke flavours

gluten

Dietitian note

Gluten should be avoided.

Note by Team Spoonful, Clinical nutrition experts

+1 more in the app

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Ingredients

Pizza Base (64%) [fortified Wheat Flour (vitamins (thiamin, Folic Acid)), Water, Tomato Sauce (tomatoes, Tomato Paste, Acidity Regulator (330)), Vegetable Oil, Iodised Salt, Dry Yeast (emulsifier (491)), Bread Improver [soy Flour, Anticaking Agent (516), Emulsifier (481), Fortified Wheat Flour (vitamins (thiamin, Folic Acid)), Raising Agents (300, 920), Enzyme (1100)], Oregano], Shredded Mozzarella Cheese (20%) [milk, Enzyme (non-animal Rennet), Salt, Acidity Regulators (270, 330)], Salami (10%) [pork, Salt, Spices, Dextrose, Natural Flavour, Acidity Regulator (331), Smoke Flavours, Antioxidant (301), Preservative (250), Stabilisers (451, 450), Acidity Regulator (339), Colour (120), Starter Culture], Hot Honey Sauce (4%) [honey, Water, White Wine Vinegar (antioxidant (224)), Corn Starch Or Tapioca Starch, Crushed Chilli Thickener (1422), Salt, Acidity Regulators (260, 330)], Lemon Juice, Salt, White Sugar, Ground Cayenne Pepper], Black Olives (2%) [acidity Regulator (330)]. Contains Gluten, Wheat, Milk and Soy. It may also contain Sulphites.

Check Specially Selected Diavola Pizza against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Frozen Meal · Whole

Flavor
SavorySpicyMeaty
Texture
CrunchyGooeyOily
Commonly used for
BakingCookingSnacking